Quarter,  half   &   Whole    Beef Ordering 

 "If you haven’t heard of CLA yet, it’s a powerful polyunsaturated fatty acid we must obtain from our diets that’s been shown to help fight cancer, discourage weight gain and build muscle, and high-quality grass-fed beef and butter from healthy, grass-fed cows or other animals are the top sources of CLA."         (Dr. Axe)
Picture
One example of what one Quarter Beef looked like.

pricing

Quarter Beef: $7.75/Hanging Lb
Half Beef: $7.49/Hanging Lb
Whole Beef: $7.25/Hanging Lb
*Price Includes Butcher & Vacuum Packaging
Example Pricing Half Cow @ $7.49 / Hang Lb.
Hanging Lbs.     Total Cost       Size Description
​225__________ $1685____Below Average
250__________$1872____Average
275__________$2059____Average
300________ __$2247____Above Average
325________ __$2434____Above Average

Cuts included

  • Steak: T-Bone, Porterhouse, Rib, Filet Mignon, Sirloin
  • Steak: Flank, Chip, Flat Iron, Ranch, Skirt
  • Roast: Chuck, Sirloin Tip, Eye, and Rump
  • Short Ribs, Osso Bucco, Marrow Bone, Ground Beef
  • Ground Beef in 1lb Packs
  • Optional: Liver, Tongue, Heart, Tail, Soup Bones

​
Picture
Quarter Beef about 3.5 cubic feet into the top freezer of average fridge. But be prepared for 3 or 4 boxes for very large steers though 4 boxes is rare.

        how our beef are raised

  • Cattle Raised on Our Farm in Bridgeton New Jersey.
  • 100% Grass Fed & Grass Finished
  • Free Range on 100 acres of Pasture.
  • Sea Salt & Wild Kelp Minerals
  • Planted Pasture specifically for Cattle
  • No Chemicals of any kind, any where.
  • Gentle, Low Stress Management
  • Mainly Red Devon Breed for Grass Fed Genetics
  • Cattle can usually be seen from the road. Know where your beef comes from!

space requirments

  • 3.5 to 5 cubic feet freezer space recommended for a qaurter beef.
  • 7 to 10 cubic feet freezer space recommended for a half beef.
  • Quarter Beef can usually fit in 2 to 3 boxes.
  • The photo to the right shows what a quarter beef would typically looks like. A half beef would typically be 4 to 6 boxes and a whole beef about 8 to12 boxes.
  • Taking the beef out of the boxes will reduce space requirements on your freezer significantly.
  • With "tight" packaging meat will stay good in freezer for at least 12 months. Air is what causes freezer burn.

customer photos

availability
For new orders
June 2025
​updated: 11/20/2024

DEPOSITS ONLY

*We are temporaily only taking orders for half and whole cows until we can get the waiting list down.

*The deposits below are not the full price of the beef share. A Square invoice will be emailed once we have the hanging weight of the steer.
Quarter Beef Deposit

$7.75 / Hanging Lb

$
399.00    
Half Beef Deposit

$7.49 / Hanging Lb

$
799.00    
Whole Beef Deposit

$7.25 / Hanging Lb

$
1,000.00